Calcium has a central role in muscle contraction as the flow of calcium ions inside muscle cells muscles to contract or relax.
Muscle cells contract in response to electrical stimulation delivered by an effector nerve cell.
When stimulated, the muscle cell depolarizes and generates a n action potential. The action potential causes release of calcium from sarcoplasmic reticulum, a system of membranes that transport materials in muscle cells. Calcium ion bind to troponin, a component of the actins myofilaments.
This binding causes a change in the structure of the actin molecule that allows actin and myosin to react with each other, forming a troponin-tropomyosin complex, resulting in muscle contraction. Calcium release makes the gap between thick and thin muscle fibers lubricious so that they can contract over each other. Contraction can only form when calcium is released into muscle fibers.
One the stimulus for muscle contraction ceases, free calcium levels decreases and calcium dissociates from the regularity proteins. The muscle then relaxes.
During exercise, one cause of muscle fatigue is the impaired of calcium in muscle cells.
Calcium and muscle contraction
The primary goal of food is to promote our health and general well-being. Food science entails comprehending the characteristics, composition, and behaviors of food constituents in different situations, such as storage, handling, and consumption.
December 17, 2012
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